I love this place. It's a finnish outfit. Interior is simple, not so cosy but still welcoming. Coffee is great and open sandwiches on various types of rye bread are very tasty. Fillings are typically nordic - salmon tartare, gravadlax with sweet mustard, sliced boiled egg topped with anchovies, or honey-roast ham. But the best thing of all are the large, sticky, sweet cinnamon rolls. Get them fresh from the oven when they're warm and they are even better. Have never tasted better. I took another to go and had for breakfast the next day. Was that bad?!