London
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June 05, 2008
tiny and unassuming restaurant a few metres from clapham north tube.
there's only 2 options on the menu.
meat and vegetarian.
you essentially get about a dozen little tasting plates of different greek dishes. from tzatziki and pickled vegies to pastichio and roast lamb.
it's basically what any good honest greek yaiyai (grandma) would cook for her family.
plus for full experience make friends with the guy who runs the place. you'll feel like you've been transported to some little greek cafe with wine out of carafes and all.
July 11, 2007
A fantastic eating experience. You pay 9.50 per head and they bring you course after course.