It's good, but how good?
June 14, 2009
Lantana is the first place I've visited on the basis of Tipped recommendations. I'm looking for a new breakfast haunt and Lantana's Australian menu with its mixture of British, American and Pacific food looked like a welcome break. Hard to beat a blogging cafe owner as well for an insight into what the place is likely.
Physically its a small but light place on Charlotte's Place surrounded by gourmet butchers, Italian delis and other upmarket shops. The atmosphere is relaxed and inviting.
The food is expensive and I think you have to know what to pick to get a good deal. The baked beans and spinach are great and the sourcing of the meat is excellent as well. A lot of the choices are underwhelming though, the corn fritters lack both seasoning and just picked freshness. There's a reason that potato is more commonly used in the same role in the UK.
I've been a couple of times and while I plan to return I am left wondering whether you could better spend the money on buying expensive bacon and sausage and dropping some feta into the baked beans yourself. It's a treat but lacks anything that really compels me to come back.
Keywords: breakfast, australian, cafe