Best pan-Asian restaurant in town
December 07, 2010
Cool interiors and gadgets, lovely staff and delicious food. Knocks spots off all those pile-it-high and add-a-kilo-of-MSG Chinese restaurants in town (and every other town for that matter).
Has none of the horrendous glitz of other big, nasty asian-style restaurants (yes, you can employ as many lovely Thai staff as you like, it doesn't make your restaurant either good or authentic); it does have all the delicate and delightful dishes that make pan-asian food such a fantastic alternative to those lovely big, rambunctious flavours of Indian/Pakistan-style cuisine (of which there are some good examples in Liverpool).
Lots of nice twists to classics like Thai red curry; HoSt's take on this one is to add lovely duck and lychees to the mix. Fabulous sea bass with Vietnamese hot sauce - good for clearing blocked sinuses AND delicious. Clearly fresh ingredients, clearly head and shoulders above the Wagamamas and other once-good-but-now-only-in-it-for-the-cash chains.
Keywords: asian fusion